{"id":67961,"date":"2026-10-05T13:23:52","date_gmt":"2026-10-05T13:23:52","guid":{"rendered":"https:\/\/umib.net\/?p=67961"},"modified":"2026-10-06T16:24:11","modified_gmt":"2026-10-06T16:24:11","slug":"announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology","status":"publish","type":"post","link":"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/","title":{"rendered":"Announcement on SES Expert Lectures at the Faculty of Food Technology"},"content":{"rendered":"
\n

Within the framework of cooperation between the University \u201cIsa Boletini\u201d in Mitrovica \u2013 Faculty of Food Technology (FTU) and the Initiative for Agricultural Development of Kosovo (IADK), SES Expert Wilhelm Poeschel will visit the Faculty of Food Technology on 8 and 9 October 2026, where he will deliver a series of professional lectures for students and academic staff.<\/p>\n

On Thursday, 8 October 2026, the expert will deliver the lecture:<\/p>\n

\u201cUnderstanding the EC Food Chain \u2013 How Quality- and Food-Safety Management Are Organized in the Food Chain\u201d<\/p>\n

On Friday, 9 October 2026, two additional lectures will be delivered:<\/p>\n

\u201cSensory Evaluation \u2013 A Method of Monitoring\u201d<\/p>\n

and<\/p>\n

\u201cMicrobiological Evaluation \u2013 A Method of Verification\u201d<\/p>\n

In addition to the lectures, the expert\u2019s visit will include professional activities and discussions with academic staff, including visits to the laboratories of the Faculty of Food Technology and an exchange of experience related to food quality control and food safety.<\/p>\n

All students and academic staff of the Faculty of Food Technology are invited to actively participate in the organized lectures and activities.<\/p>\n

This visit represents a valuable opportunity for professional exchange, learning from international expertise, and further strengthening inter-institutional cooperation between UIBM, FTU, and IADK.<\/p>\n<\/div>\n

Agenda!<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

Within the framework of cooperation between the University \u201cIsa Boletini\u201d in Mitrovica \u2013 Faculty of Food Technology (FTU) and the Initiative for Agricultural Development of Kosovo (IADK), SES Expert Wilhelm Poeschel will visit the Faculty of Food Technology on 8…<\/p>\n","protected":false},"author":11,"featured_media":33425,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[275,42,65],"tags":[],"class_list":["post-67961","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-faculty-of-food-technology","category-news","category-uncategorized-en","entry","format-video","has-media"],"yoast_head":"\nAnnouncement on SES Expert Lectures at the Faculty of Food Technology - Universiteti "Isa Boletini"<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Announcement on SES Expert Lectures at the Faculty of Food Technology\" \/>\n<meta property=\"og:description\" content=\"Within the framework of cooperation between the University \u201cIsa Boletini\u201d in Mitrovica \u2013 Faculty of Food Technology (FTU) and the Initiative for Agricultural Development of Kosovo (IADK), SES Expert Wilhelm Poeschel will visit the Faculty of Food Technology on 8…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\" \/>\n<meta property=\"og:site_name\" content=\"Universiteti "Isa Boletini"\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/uibm02\" \/>\n<meta property=\"article:published_time\" content=\"2026-10-05T13:23:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-06T16:24:11+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/umib.net\/wp-content\/uploads\/2021\/06\/Kampusi.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"778\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ahmet Jashari\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":[\"Article\",\"BlogPosting\"],\"@id\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\"},\"author\":{\"name\":\"Ahmet Jashari\",\"@id\":\"https:\/\/umib.net\/#\/schema\/person\/d74818cbffe9a2a39a70fa8c80c29783\"},\"headline\":\"Announcement on SES Expert Lectures at the Faculty of Food Technology\",\"datePublished\":\"2026-10-05T13:23:52+00:00\",\"dateModified\":\"2026-10-06T16:24:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\"},\"wordCount\":200,\"publisher\":{\"@id\":\"https:\/\/umib.net\/#organization\"},\"image\":{\"@id\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/umib.net\/wp-content\/uploads\/2021\/06\/Kampusi.jpg\",\"articleSection\":[\"Faculty of Food Technology\",\"News\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\",\"url\":\"https:\/\/umib.net\/en\/announcement-on-ses-expert-lectures-at-the-faculty-of-food-technology\/\",\"name\":\"Announcement on SES Expert Lectures at the Faculty of Food Technology - 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