Programme Overview, Food Engineering and Technology, Bachelor.
| Year I | ||||||||||
| Semester I | Hours/weeks | |||||||||
| Code. | M/E | Courses: | L | E | ECTS | Teacher | ||||
| 101.ITU.I | M | Mathematics I | 3 | 2 | 7 | Prof. Assoc. Dr. Xhevat Krasniqi | ||||
| 102.ITU.I | M | Physics | 3 | 2 | 6 | Prof. Assoc. Dr. Besire Cena | ||||
| 103.ITU.I | M | General Chemistry | 3 | 2 | 7 | Prof. Dr. Aziz Behrami | ||||
| 104.ITU.I | M | Basics of Informatics | 2 | 2 | 6 | Prof. Assoc. Dr. Mensur Kelmendi | ||||
| 105.ITU.I | E | English Language I | 2 | 1 | 4 | Prof. Ass. Dr.Sadete Pllana | ||||
| 106.ITU.I | E | German Language I | 2 | 1 | 4 | Prof. Ass. Dr. Sadete Pllana | ||||
| Semester II | Hours/weeks | |||||||||
| Code. | M/E | Courses: | L | E | ECTS | Teacher | ||||
| 107.ITU.I | M | Mathematics II | 3 | 2 | 7 | Prof. Assoc. Dr. Xhevat Krasniqi | ||||
| 108.ITU.I | M | Inorganic Chemistry | 3 | 2 | 7 | Prof. Dr. Aziz Behrami | ||||
| 109.ITU.I | M | Organic Chemistry I | 2 | 2 | 6 | Prof. Assoc. Dr. Fatos Rexhepi | ||||
| 110.ITU.I | M | Biology | 3 | 2 | 6 | Prof. Ass. Dr. Mirsade Osmani | ||||
| 111.ITU.I | E | English Language II | 2 | 1 | 4 | Prof. Ass. Dr.Sadete Pllana | ||||
| 112.ITU.I | E | German Language II | 2 | 1 | 4 | Prof. Ass. Dr. Sadete Pllana | ||||
| Year II | ||||||||||
| Semester III | Hours/weeks | |||||||||
| Code. | M/E | Courses: | L | E | EC TS | Teacher | ||||
| 201.ITU.I | M | Engineering Thermodynamics | 3 | 2 | 7 | Prof. Assoc. Dr. Ismet Mulliqi | ||||
| 202.ITU.I | M | Physical Chemistry | 3 | 2 | 7 | Prof. Assoc. Dr. Mehush Aliu | ||||
| 203.ITU.I | M | Organic Chemistry II | 3 | 2 | 6 | Prof. Assoc. Dr. Fatos Rexhepi | ||||
| 204.ITU.I | M | Fluid Mechanics | 2 | 2 | 6 | Prof. Assoc. Dr. Ismet Mulliqi | ||||
| 205.ITU.I | E | Ecology in food industry | 2 | 2 | 4 | Prof. Assoc. Dr. Valdet Gjinovci | ||||
| 206.ITU.I | E | Materials of plant origin | 2 | 2 | 4 | Prof. Dr. Dilaver Salihu | ||||
| Semester IV | Hours/weeks | |||||||||
| Code. | M/E | Courses: | L | E | EC | Teacher | ||||
| TS | |||||||||
| 207.ITU.I | M | General Microbiology | 3 | 2 | 7 | Prof. Ass. Dr. Mirsade Osmani | |||
| 208.ITU.I | M | General Biochemistry | 3 | 2 | 6 | Prof. Ass. Dr. Mirsade Osmani | |||
| 209.ITU.I | M | Heat and Mass Transfer | 2 | 2 | 7 | Prof. Assoc. Dr. Ismet Mulliqi | |||
| 210.ITU.I | M | Analytical Chemistry | 2 | 2 | 6 | Prof. Assoc. Dr. Sadija Kadriu | |||
| 211.ITU.I | E | Colloidal Chemistry | 2 | 2 | 4 | Prof. Assoc. Dr. Mehush Aliu | |||
| 212.ITU.I | E | Sensory Analysis | 2 | 2 | 4 | Prof. Assoc. Dr. Sadija Kadriu | |||
| 213.ITU.I | E | Materials of animal origin | 2 | 2 | 4 | Prof. Dr. Alush Musaj | |||
| Year III | |||||||||
| Semester V | Hours/weeks | ||||||||
| Code. | M/E | Courses: | L | E | ECT S | Teacher | |||
| 301.ITU.I | M | Food Microbiology | 3 | 2 | 5 | Prof. Dr. Dilaver Salihu | |||
| 302.ITU.I | M | Basics of Reactor Engineering | 2 | 2 | 5 | Prof. Assoc. Dr. Milaim Sadiku | |||
| 303.ITU.I | M | Food Quality Control | 2 | 2 | 5 | Prof. Dr. Alush Musaj | |||
| 304.ITU.I | M | Milk Processing Technology | 2 | 3 | 5 | Prof. Dr. Dilaver Salihu | |||
|
305.ITU.I |
E | Fruit and Vegetable Processing Technology | 2 | 2 | 5 | Prof. Ass. Dr. Bahtir Hyseni | |||
| 306.ITU.I | E | Fermentation Technology | 2 | 2 | 5 | Prof. Dr. Dilaver Salihu | |||
|
307.ITU.I |
E | Software Application in Food Engineering | 2 | 2 | 5 | Prof. Assoc. Dr. Mensur Kelmendi | |||
| 308.ITU.I | E | Meat Technology | 2 | 2 | 5 | Prof. Dr. Bizena Bijo | |||
|
309.ITU.I |
E | Honey Production Technology and beekeeping by-products | 2 | 2 | 5 | Prof. Assoc. Dr. Valdet Gjinovci | |||
|
310.ITU.I |
E | Legislation in Food Quality Control | 2 | 2 | 5 | Prof. Assoc. Dr. Valdet Gjinovci | |||
| Semester VI | Hours/weeks | ||||||||
| Code. | M/E | Courses: | L | E | ECT S | Teacher | |||
| 311.ITU.I | M | Basics of Toxicology | 3 | 2 | 5 | Prof. Assoc. Dr. Valdet Gjinovci | |||
| 312.ITU.I | M | Food Science I | 2 | 2 | 5 | Prof. Dr. Alush Musaj |
| 313.ITU.I | M | Food Industry Processes | 2 | 2 | 5 | Prof. Assoc. Dr. Milaim Sadiku |
| 314.ITU.I | E | Water preparation | 2 | 2 | 3 | Prof. Assoc. Dr. Mehush Aliu |
|
315.ITU.I |
E | Packaging and Storage Technology | 2 | 2 | 3 | Prof. Assoc. Dr. Valdet Gjinovci |
| 316.ITU.I | E | Economics on Food Industry | 2 | 2 | 3 | Prof. Dr. Bashkim Bellaqa |
| 317.ITU.I | M | Professional practice | – | – | 3 | |
| 318.ITU.I | M | Bachelor Thesis | – | – | 9 | Choosen mentor |